Your Happy Hostess
JUST A GIRL WHO LOVES FOOD AND PEOPLE
If Joanna Gaines, Rachel Ray and Oprah Winfrey had a baby, and raised her in the Sea Islands of South Carolina, then she'd be me.
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After a fulfilling careers working with government and nonprofit organizations, I decided to pursue my passion for cooking and become a chef. I love having the opportunity to share Gullah-Geechee culture through food.
I love elegant southern style, but will usually opt for relaxed and casual. I'll drink wine or whiskey, and brunch is my favorite meal of the day.
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I'm the kind of millennial your grandma would love. Southern born and bred, I make home-cooked meals from scratch on weekends, but with a the busy schedule of a burgeoning entrepreneur, I can get dinner on the table in 30 minutes or less.
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The Carolina Cookery, is how I share the creative aspects of my life.
I hope you enjoy.
Discover Carolina Cookery
As a blogger, one of the things I’m often asked is
"How on earth did you get started with all this?” For as long as I can remember, I've loved to share my passions, peeves, and points of view with others around me. Carolina Cookery has added immense value to my life, and I love having the chance to share my passions and wonderings with my loyal readers. Explore my site, and enjoy.
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